• taramosalata fish roe spread
    Delicate spread of pureed fish roe and potatoes with olive oil, lemon juice, and seasonings.  8.95
  • melitzanosalata roasted eggplant spread
    A puree of roasted eggplant and bell peppers with fresh parsley, garlic, olive oil, and red wine vinegar, lemon and seasonings.  8.95
  • htipiti spicy hot feta cheese spread
    Feta and cream cheese smoothly blended together with roasted hot peppers, garlic, lemon juice, and seasonings.  9.95
  • skordalia garlic dip
    For all garlic lovers! Fresh garlic, blended with potatoes, oil, red wine vinegar and seasonings.  8.95
  • tzatziki yogurt cucumber garlic dip
    Home made yogurt, blended with fresh garlic, grated cucumbers, fresh dill and seasonings. 8.95
  • yielantzi vegetarian stuffed grape leaves
    Sauteed rice with green and yellow onions, parsley, dill and seasonings wrapped in grape leaves and steamed.  Served cold with tzatziki.  9.95
  • octapodi riganato octopus
    Cooked octopus marinated with fresh vegetables in a blend of olive oil, red wine vinegar and seasonings.  11.95
  • pikilia kria 1 cold mezes
    A sampler of taramosalata, eggplant dip, hot pepper feta and olives, peppers and cheese.  16.95
  • pikilia kria 2 cold mezes 2
    Make your own sampler.  Pick three items and cheese.  18.95


  • saganaki flaming cheese
    Kasseri cheese dipped in egg batter and cooked to a golden brown and served flaming at your table with a lemon. 8.95
  • spanakopita spinach cheese pie
  • tiropita cheese pie
  • loukaniko homemade greek sausage
    Sauteed with bell peppers, onions, garlic, wine and lemon sauce.  10.95
  • kalamari
    Lightly battered squid, fried and seasoned with herbs and lemon.  10.95
  • marides fried smelts
  • shrimp saganaki
    Sauteed shrimp with scallions, hot peppers, feta cheese and garlic in a mustard wine sauce.  12.95
  • pikilia zest 1 hot mezes 1
    Broiled loukaniko, souvlaki and gyros garnished with raw onions and tomatoes.  16.95
  • pikilia zest 2 hot mezes 2
    Sauteed loukaniko, marinated chicken breast strips and pork loin with hot peppers and garlic in a wine and lemon sauce.  18.95

Menu items and pricing are subject to change.

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